Tuesday, April 14, 2015

Snug Hollow Farm Bed and Breakfast, Stop #9

Reserve your lunch for Mother's Day Weekend!
Call 606-723-4786 for reservations.

Stop #9 on the tour in Estill County is Snug Hollow Farm, a place for some great atmosphere and food!
     A 300-acre mountain retreat nestled in the Red Lick Valley is the inspiration for author Barbara Napier’s award winning cookbook, Hot Food & Warm Memories.Voted one of the five most romantic getaways in the South by Southern Living magazine. Reserve a gourmet, fresh-from-the-garden lunch served on the screened porch, sit for a spell, meet the author, walk the Snug Hollow Spring wildflower trails and perhaps take home a cook book. 
For reservation/details 606-723-4786.
     Snug Hollow is a secluded organic farm that boasts 300 acres of babbling creeks, glorious wildflowers, abundant wildlife, wooded mountainsides and the simplicity of country life both past and present. The area is Appalachia at its best and a stay is an authentic experience in “holler hospitality.”

     The culinary expertise of farm owner Barbara Napier has put Snug Hollow on the eco-tourism map. Her inspiring gardens and award winning vegetarian cooking celebrate the harvest of Kentucky and provide a gourmet gift to the guests at her table.
Hot Food & Warm Memories,
author Barbara Napier
     Chosen by National Geographic Traveler as one of “50 Best Girlfriends Getaways of North America,” Snug Hollow is perfect for couple’s getaways, workshops, retreats and overnight groups of all kinds – and is known as a writer’s retreat and artist’s hideaway.
Reserve your lunch today! 606-723-4786.
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